A seven-day menu with baked potatoes

Sunday: Baked potatoes from a steakhouse

We frequently have salad, steak, and a baked potato on the weekends. All three are included in this straightforward variation on the traditional steakhouse dinner. Conway, Arkansas resident Debbie Glasscock

Mon: Pizza with mashed potatoes

For Super Bowl gatherings, I create this inventive baked potato pizza. Every mouthful tastes exactly like a loaded baked potato thanks to the cheese, sour cream, bacon, and onions. Centralia, Missouri resident Gina Pierson

Tuesday: Chicken and vegetables without kabobs

 The food of the Mediterranean region fascinates me. This sheet pan supper was inspired by the fact that eating chicken and vegetables off a kabob is considerably simpler. California's Fullerton resident Chelsea Madren

Baked potato soup on Wednesday

In a cookbook for kids, I stumbled onto our family's go-to soup. In addition to being wonderful, this creamy comfort food may be made in a modest quantity that is just right for my husband and I. Davenport, Iowa resident Linda Mumm

Thursday: Zucchini Boats Stuffed with Garden

These boats are not only a tasty way to eat more vegetables, but they can also be made into a whole dinner by using your favourite garden produce and your own seasonings or mix-ins. New Jersey's Mullica Hill resident, Janie Zirbser

Burgers with chicken parmesan on Friday

What's not to love about a burger that tastes like it came from a restaurant, topped with cheese and marinara? More flavour is added by using fresh basil. Californian, Brooke Petras, Alpine

Steak with a creamy peppercorn sauce on Saturday

Both my wife and I enjoy spicy meals. Her favourite dish is this steak with peppercorn sauce. On her birthday, I've been making it as a treat for years.

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